The price is $56 per adult and $25 for child (with a kid’s menu) plus tax and gratuity. Dessert options are pecan-vanilla pie and caramelized butternut squash rolled cake with orange blossom custard. Choose from four entrées such as free-range organic roasted turkey with an assortment of vegetables and braised beef short ribs alongside butternut squash and Cabernet syrup. First course selections include mushroom and leek velouté, goat cheese and arugula salad, and Gulf shrimp cocktail with avocado and grapefruit. Courtesy photo.Įtoile Cuisine et Bar, 1101-11 Uptown Park: Gather at this sleek French bistro from noon to 7:30 for a special three-course holiday menu. Galleria Area Etoile is serving Thanksgiving with a French flair. A limited number of reservations are available and you can make reservations online.
The extensive spread is $55 per adult and $20 per child 12 and under (plus tax and gratuity) and free for children under 3. For dessert, choose from pumpkin and pecan pies, Brown Butter Apple Crumble, Texas Chocolate Sheet Cake and chocolate chip cookies. There are seven sides, including roasted winter squash with sherry, maple and sage cornbread dressing green bean casserole and chop salad.
Main selections include natural turkey with cranberry-citrus chutney and rosemary-shallot butter, glazed bone-in ham and Roast Natural Black Angus Beef Shoulder Filet with horseradish cream. Start with six appetizers such as boiled wild Gulf shrimp cocktail, Swedish meatballs and baked oysters on the half shell. Simply make requests to your server and round after round will come your way. Indianola, 1201 Saint Emanuel: This vibrant Gulf Coast spot is touting a holiday “buffet without the line” available on Thanksgiving from 10 a.m. Dine-in cost is $42 for adults and $20 for children (with a separate kid’s menu), plus tax and gratuity. For dessert, choose from the caramelized apple crêpe or pecan vanilla pie. There are four main courses including roasted turkey with traditional sides, seared Atlantic salmon with ratatouille vegetables, braised beef short ribs, and a fall vegetable risotto. The three-course menu includes starter choices of butternut squash soup, a gingery shrimp salad and brie crostini with pears and arugula. Afterwards, walk across the street to Discovery Green for a post-dinner, socially distanced park romp. Courtesy photo.īrasserie du Parc, 1140 Lamar: Tuck into the casual elegance of a French-inspired holiday meal from noon to 7:30 p.m.
Downtown Order the salmon ratatouille as part of the Thanksgiving meal at Brasserie du Parc. For those who would prefer to enjoy their Thanksgiving meal at home, check out our list of to-go options.
Please contact the place you wish to visit to ensure measures meet your needs and expectations. Due to the current safety concerns, each location is following its own health protocols, in addition to those required by the state. Whether your party is intimate or more grand, these Houston restaurants are open and ready to welcome dine-in guests for the holiday feast. Thanksgiving Day may feel different this year due to the COVID-19 pandemic, but it can still taste as good as always.